Professional Kitchen Tongs

Thin tongs bend, slip and drop food halfway to the plate, usually the piece you cared about. These are spring-loaded, so a light squeeze closes the arms and the tension does the holding for you. They come in three lengths: 6.89 inch for plating and salads, 9.25 inch for everyday pan work, and 11.22 inch for keeping your hands back from a hot grill.

The tips are scalloped rather than flat, which is what lets them hold a roast without slipping and lift a sprig or a slice of tomato without crushing it. Squeeze to close, release to open, and the arms return on their own between turns of the pan. The metal clamp heads are heat resistant, so the same pair moves food over the grill grate and lifts ice out of a bucket at the other end of the evening.

They are made from food-grade stainless steel that resists rust and stands up to repeated heat, with smooth edges and a non-slip handle that keep long sessions comfortable. They are light for their length, so wrists last through a full barbecue or a night of service. Cleaning is a rinse or a run through the dishwasher. Useful indoors and out, at family dinners, parties and outdoor cooking alike.

• Material: food-grade stainless steel, rust proof
• Spring-loaded arms with scalloped tips grip without crushing
• Heat-resistant metal clamp heads for grilling and for iced items
• Lengths: 6.89 inch, 9.25 inch and 11.22 inch
• Lightweight with smooth edges and non-slip handling
• Dishwasher safe, or rinse clean by hand
• 1 x professional kitchen tongs
• Safety: metal heads conduct heat and stay hot after grilling. Let them cool before handling the tips or storing.

Free worldwide shipping on every order. Returns accepted within 30 days of delivery.